Bread Upma-Super Spicy VersionHi Friends,
Today i am here again with a breakfast recipe. though i already have Bread Upma recipe in my blog but this one is a spicy version. So this version is for spice lovers. Since i have started making Bread upma at home my husband become a fan of it. anytime he seas bread on the shelf he says make that upma. Usually i make upma with very less spices as my kids also take that but this time i made this upma only for my hubby a spice lover.
You can add any type of chilly in it whether green or red. i used three kind of chilly in it red powder, green chopped and chilly flakes to make it super spicy. my hubby really liked it. These winters warm up yourself with this spicy dish. Please take care to not to serve it to kids. If you really enjoy spicy dishes then try it otherwise go to my kind of less spicy Bread Upma .
Bread- 3 slices
Onion- 1 small (chopped)
Tomato-1 small (chopped)
Ginger - 1 inch piece (chopped)
Garlic- 6-7 pods (chopped)
Green chilly - 5 (slit lengthwise)
Tomato sauce- 1 tsp
Chilly pdr- 1 tsp
Chilly flakes - 1/2 tsp
Coriander pdr- 1 tsp
Amchoor pdr- 1 tsp
Salt -as per your taste
Grab your ingredietns
heat 2-3 tsp oil in kadai or pan
crackle cumin seeds and add ginger garlic
again mix well
add all chilly (green and red)
now coriander and amchoor pdr
Mix them really well and cook for few seconds
add chopped bread pieces
Mix them gently to coat masala on it
add tomato sauce
give it a quick stir
Sending this to Linking this to the event "Mission Breakfast" @ Nivedhanams, Cookcookandcook, Thoushaltcook
- You can choose your favorite chilly for this like if you avoid red chilly pdt then increase the quantity of green chilly.
- You can skip amchoor pdr and use chat masala instead.
- This can be made without onion or tomato these two veggies will give it volume and richness.
HOPE YOU WILL LIKE IT