Soya Chaap Paneer Masala for Diwali Celebration

Soya Chaap Paneer Masala/ 

Soya Chaap Side Dish With Cottage Cheese
For 
Diwali Celebration

Hi Friends,

Hope you all enjoyed Diwali. I enjoyed a lot with my family. Made  Rangoli, lit diyas, did pooja, ate lots of sweets, enjoyed crackers although i was scared of the pollution because of crackers, as polluted fog already grabbed Delhi which is a very dangerous sign and can cause highly dangerous Acid Rain. Delhi Govt is trying to spread awareness regarding this and requesting people to stop polluting their environment. So i request all of you wherever you live, just try to make your environment pollution free.

Rangoli I made on Diwali

Now without delay to today's recipe. One more addition to my Most popular Soya Chaap recipes. Now you are more aware about SOYA CHAAP. If not then Read this. You can buy soya chaap from here. Earlier you enjoyed Soya Chaap Dry, Soya Chaap Chaat, Soya Chaap Gravy and Soya Chaap Sandwich. Now this is one another delicious and crowd pleaser recipe. This one is a semi gravy dish. It has soya and paneer means more nutrition also. I made them Carrot Rice and combo was super hit at my home. Everybody loved it. Color combination of both (carrot rice and  chaap) was so appealing. I recommend you to give it a try. 

Ingredients:-

Soya Chaap-1kg

Paneer- 200 gm mashed

Onion- 2 medium chopped finally

Tomato- 4 medium (2 chopped and 2 pureed)

Ginger - 2 inch piece chopped finally

Garlic - 8-10 pods chopped finally

Coriander Seeds - 1 tsp

Cumin seeds - 1 tsp

Chilly pdr - 1/2 tsp

Chaap Masala - 1 tsp (or any fo your favorite masala)

Salt- as per your taste

Method:-

Gather your ingredients

Boil and Fry Chaap Sticks See method here

Now take 1 tbsp oil in a wok/kadai

Add Coriander seeds and cumin seeds

Flavor them with chopped ginger and garlic

Add pureed tomato and mix well

Cook it for few minutes

Add chopped onion and tomato

Mix well and cook for one min

Add salt and chilly Pdr mix well 

Now add your favorite masala

Add mashed paneer and mix really very well

Add 1 cup water and simmer for 1 min

Throw in fried chaap pieces

Cover and simmer for 2-3 min 

Your Soya Chaap Paneer Semi Dry Masala is ready

SERVE WITH ANYTHING 

ROTI/NAAN/RICE/PULAO

Notes:-

1. You can replace pureed tomato to tomato puree.
2. I have added chaap masala available in market, but if you don't find that then use your favorite masala in it, use chaat masala or amchoor pdr.
3. I made it semi dry, if you ant gravy version then puree all tomato onion ginger and garlic and follow the recipe.

HOPE YOU WILL LIKE IT

LOVE

PariCash

Soya Chaap Sandwich

Soya Chaap Grilled Sandwich

Hi Friends,

This is my 4th dish with Soya Chaap, readers who are new to my blog can go through these Soya Chaap Gravy, Soya Chaap Chaat, Soya Chaap Masala Dry recipes to know more about Healthy Soya Chaap. Hubby bought Chaap again and asked me to make sandwiches with them. I was bit confused as i never made sandwiches with them.

But i tried and succeed. I used white bread, you can use wheat or multi grain bread for these sandwiches. It was so crunchy and gooey sandwiches. These were so soft and it was really fun to eat them just as we enjoy cheese in pizza. I made large pieces but I will advise you to cut them in small pieces if serving for kids for easy handling and eating. You can have them for breakfast, evening snack or anytime you prefer. So guys try it and make a healthy 

Ingredients:-

Bread - 8 slices

Chaap Stick - 4

Butter - as per Your need (i used very less)

Tomato - 2 Medium

Onion - 2 Medium

Cucumber - 1

Tomato Sauce - 2 tbsp

Chaat Masala - 1 tsp (optional)

Salt - as per needed

Method:- 

Gather your ingredients

 Slice tomato, onion, cucumber for chaap slices see below

To make chaap slices 

Boil drain and remove sticks from chaap 

Cut them Horizontly and make two pieces of each chaap stick

 Fry them or Bake them on tawa/pan with little oil

(i used both methods fried for hubby and pan fried for kids)

All DONE

Now take two slices of Bread and apply butter

spread tomato sauce on it

arrange tomato onion cucumber slices on it

Now place two pieces of Chaap on it

Cover with other slice apply butter on top

READY TO GRILL

HOT HOT YUMMY SANDWICHES OUT OF THE GRILL

Serve them with any of your favorite sauce

 HMMMMMMM SO YUMMYYYYYYY

Sending this to Pinksocks event http://thoushaltcook.wordpress.com/2012/09/16/birthday-event-and-a-giveaway

Sending to Srivalli's event  http://cooking4allseasons.blogspot.in/2012/08/announcing-30-minutes-mela.html

 

Sending this to Nithu's Event http://www.nithubala.com/2012/01/event-announcement-healthy-food-for.htmlhosted by Sowmya http://nivedhanams.blogspot.in/2012/09/healthy-food-for-healthy-kids-combo-meal.html

Sending this to Srivalli's event http://spicingyourlife.blogspot.in/2012/09/celebrating-4-years-with-kids-delight.html

Sending this recipe to :-

Preeti's Blog:

http://preeti-kitchen.blogspot.in/2012/08/my-new-4th-event-guest-hosting-only.html#.UE8d3Y1lTm5

Sending this to Priya's event FFNFF http://www.priyasnowserving.com/2012/09/fast-food-not-fat-food-8.html

Hosted by archana http://madscientistskitchen.blogspot.in/2012/09/fast-food-not-fat-food-oilbutter.html#.UFq_rLIgfZI

Notes:-

1. You can add any of your favorite veggie in it.
2. Use your favorite sauce, green chatni will go very well with it. 
3. Prefer to serve them warm.
4. You can cook them on tawa/griddle but grilling is preferred.

HOPE YOU WILL LIKE IT

Love 

PariCash