Eggless Vanilla Cake with Chocolate Icing
Today is a sad day. The victim of Delhi Case died. My eyes were filled with tear as i thought that how safe a woman can feel after watching horrible incidence. I was not in mood to post any recipe today but somehow forced myself that it can be a way to express and share your emotions and feelings with others. I salute that girl. Without saying much i am coming to the recipe.
I made this cake on Christmas. It was soft and delicate cake and chocolate sauce made a nice pairing with it. Everybody liked this cake. I usually serve these kind of cakes in a plate with borders and pour sauce on it so that plate will also be filled with sauce. Try to serve your cake this way.
My Way of serving cake
This cake i made in 2010 for my wedding anniversary
Flour - 1 cup
Sugar - 3/4 cup
Baking Soda- 1/2 tsp
Baking Powder - 1 tsp
Curd - 3/4 cup
Butter - 50gm or 1 tbsp
Vanilla Essence -1 tsp
Chocolate sauce for icing
Chocolate Sauce see recipe here
Sieve flour, baking powder and baking soda
Now cream butter and sugar together
and beat well
add sieved flour
add few tsp milk if batter is dry
Tip in prepared pan and bake for 25 min
Cover it with Chocolate Sauce
Slice and serve
TRY A SLICE
- You can use oil instead of butter.
- Add any dry fruits, tutti fruity, nuts as per your wish.
- You can have this cake as it is or ice and decorate as per your wish.
- I usually serve this kind of cakes in plates which have borders and pour icing/sauce on cake and bit more so that plate also fill with sauce. Try this guys you will love it.
HOPE YOU WILL LIKE IT