Tuesday 13 August 2013

Sooji ka Cheela/ Semolina Pancake

Sooji ka Cheela/
Semolina Pancake
Hi Friends,
I feel so glad when i see my dosa in shape and up to the mark. Still i am not able to make crisp dosas  like we get in restaurants. i tried several times but always failed. Don't know the exact reason behind that. My dosa always stick to the pan and never as thin as required. So i satisfy myself by making this kind of cheela/dosa. But i always keep trying for the best crisp dosas. I was so happy while i was making these dosas as they were so quick & easy to make and healthy too. My family loved it specifically kids asks for more and more. 
Now these become my rescuer in bad times. Like i soak sooji for 1 hour and keep it in fridge and use it within 2-3 days whenever sudden hunger pangs or even full meal for my kids. You know my kids take it as it is or some times apply a thin layer of tomato sauce on it roll it and they are done. How easy na?. Now use to make them very often. They also like to have it in their lunch boxes and it remains soft for long time. You can enjoy it with any side or chatni. Or like me, i enjoy it simple with coffee without any side dish. Make it and enjoy it guys. I am sure your family will love it.

Ingredients:-

Sooji- 1 cup
Cumin Seeds-1/2 tsp
Mustered Seeds- 1/2 tsp
Curry leaves- few
salt-as per your taste

Method:-
Ingredients

Heat 1 tsp oil in a kadai

crackle cumin seeds in it

throw in mustered seeds

then curry leaves

Add this temparing in soaked sooji

Mix well and add water to adjust the consistancy

Heat a tawa and spread a ladle full of batter on it

turn and cook both sides

Ready to serve

I served it with simple potato sabzi



YUM YUM


OR SERVED IT LIKE DOSA



http://ammajirecipes.blogspot.in/2013/07/healthy-bite.html
Guru’s Cooking Giveaway Kids Special ’13
 Guru's Cooking Giveaway Kids Special 2013

Notes:-

  1. You can add some soaked and grinded lentils like bengal gram, green moong, etc to make it more healthy.
  2. Skip cumin or mustered seeds if your kids don't like them.
  3. Adjust spices according to your taste.

HOPE YOU WILL LIKE IT

Love

PariCash

4 comments:

  1. Wholesome and healthy looking pancake.
    Deepa

    ReplyDelete
  2. Such a delicious pancakes..inviting.

    ReplyDelete
  3. Dosas are crunchy because they use rice flour. The more rice flour you use, the crunchier the dosa. Maybe you should add some rice flour to your sooji dosas.

    ReplyDelete
  4. very delicious and yummy chila :) looks inviting dear :)

    ReplyDelete