Tuesday, 19 November 2013

Apple Halwa/ Seb ka Halwa/ Diwali Sweet Recipes/ Kids Delight

Apple Halwa/
Seb ka Halwa/
Diwali Sweet Recipes/
Kids Delight
Hi Friends,
Apple Halwa the word says so much. I know most of you especially with sweet tooth starting drooling already. It tastes different. I love its shiny dark color which will tempt you to eat it immediately after preparing. Pictures may be not justifying. It was tempting, unfortunately quantity was less. So i enjoyed it with my daughter. This is bit tricky to make this halwa as if you cook it for long it will become jam like consistency. So before it gets sticky you have to remove it from fire and enjoy hot. You can make and enjoy it on any occasion.

Apple - 3 medium
Sugar - 2 tbsp
Cardamom- 2-3
Ghee- 2-3 tsp
Dry fruits- (i used 1 tsp almonds and 1 tsp raisins)

Take all your ingredients

Peel and de core apples

grate them or you can make puree in grinder

take 2 tsp ghee in the kadai/pan

put grated/pureed apples

mix well and keep stirring

cook for more 4-5 minutes

add sugar+cardamom pdr now

mix well and stirring continuously cook more

you will see some change in the color of the halwa
Its done, remove it from fire

add dry fruits of your choice

Mix well 



  1. Don't keep apple for long time after cutting and pealing them.
  2. Increase or decrease sugar as per your choice, for me it was perfect.
  3. You need to be careful about the consistency as soon as you see the change in the color you need to switch off the gas, add dry fruits and serve. otherwise it become like jam. 
  4. Keep on stirring well as it will get burned easily.
Hope you will like it


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