Twist in Butterscotch Cake

Twist in a Butterscotch Cake

Hi Friends,

You must be thinking that what would be the twist in the cake. Actually there is an ingredient which i used in cake. It was an experiment and i was afraid that i would be able to post it or not. Feeling of failure was so powerful. As i told you earlier that after entering into blogging world i become so daring and try my hands on whatever comes in my mind. 

So this time i tried oats in cake. Yes you heard right. Oats in a cake. I know this is used in breads etc. But i don't know why i felt like trying it. so i went ahead and outcome was just so gooey kind of cake. I was just digging in and my heart jumped out with happiness. It was a great success. Oats melted with heat and gave a gooey kind of texture and this texture merged with choco chips and i can't explain further. Please try and explain if you can :) . Here we go with the recipe.

Ingredients:-

Butterscotch Batter - See here

Choco Chips                - 1 tbsp

Tutti Fruiti               - 1/2 tbsp (optional)

Oats                         - 1 tbsp

Method:-                    

Take your ingredients

Foil your tin/pan

Add Choco chips in batter

Throw oats in it

Add color by adding tutti fruiti

Gently Mix them (don't overmix)

Pour in prepared tin

Sprinkle some choco chips

BAKED FOR 25 MIN

OUT OF THE OVEN

SERVE

ONE PIECE FOR YOU

Sending this to http://www.cookeatdelicious.com/events

hosted by http://culinaryvibes.blogspot.fr/2012/08/event-cook-eat-delicious-desserts.html

Sending this to Sumee's event-http://sumeesculinary.blogspot.in/2012/08/bon-vivant-7-baked-goodies.html

https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEius8VNBRUU6XjRoP-B-bRiQGd2Abiiy_GnDwOUT7p47YadtpHedq6QYQfGIadABJxggyObZtkxGUFUwrUF6lFt4-o9sKdnUu6xd95HkwXZa4_4NrO0TEZLRRNbssF7qe1nsmWoaeFpw1Tu/s1600/BonVivantSeries_7.jpg

Sending it to Nayna's Let's cook with Fruits

Kavitha's FoodMania and Vardhini's Announcement Page

Ren's Simple and In season

 Ros from The More Than Occasional Baker and Caroline from Caroline Makes

Sending to Resh event Bake along Banana http://daily-cuppa.blogspot.in/2012/07/bake-along-challenge-5.html

Senidng to Kalyani's event http://www.sizzlingtastebuds.com/2012/08/desi-videsi-food-fest-new-event.html

Sending to Srivalli's Kids Delight hosted by http://ribbonstopastas.blogspot.in/2012/08/kids-delight-chocolate-event_16.html

Notes:-

1. Tutti Frutti is optional, i added just to add color.
2. You can skip banana puree in batter and add any other fruit puree. But i think banana pure and choco chips go really well.
3. After baking cool down cake completely. I was so impatient (and kids were more then me) so cut it before cooling and got crumby pieces.

HOPE YOU WILL LIKE IT

LOVE

PariCash

Egg less Butterscotch Cake in Cooker

Eggless Butterscotch Cake in Cooker 

Hiii Friends, 

Hope you all are enjoying life. Two kids in a house means demands of snacks, sweets, drinks etc. etc. all the time. I bought 2 mini cake pan few days back. As soon as kids saw that pan, they kept on asking for a teddy bear cake. Since morning they started and till afternoon there was only one question 'Mammy cake is ready? i was too busy in other things and just tried to convince them that i will make it soon and the image of cake was set in my mind that it would be a custard snack cake  . But kids are kids they just wanted to have their cake as soon as possible. 

So after finishing all my work before serving lunch I gathered everything and then realized that i do not have custard powder in my hand. But while searching for a substitute i saw my butterscotch milk shake powder and withing 5 minutes i was ready to bake a cake. Outcome was just fantastic. butterscotch Cake was so soft and delicious. I will suggest you to give a try to this combo.

Ingredients:-

Flour                         - 3/4 cup (APF/Maida)

Milk                          - 3/4 cup

Sugar                         - 2 tsp

Banana                      - half (pureed)

Milk shake pdr          - 3 tbsp (Butterscotch)

Baking pdr                - 3/4 tsp

Baking Soda              - 2 pinch

Oil                             - 2 tbsp

Recipe:- 

Take all your ingredients

Keep your baking pan ready by 

greasing with oil and dusted with flour

 Sieve Flour, Baking soda and powder

Heat milk in a pan 

Add Sugar and Butterscotch powder, mix well and take off the heat

In another bowl mix oil and pureed banana

In separeate bowl add banana and oil mix

Add butter scotch mix and mix well

Now add Flour mix and mix well

Pour batter in Baking Pan and put in 

home made oven(fill 1 inch sand or salt in your old cooker)

Bake on medium flame and check after 15 minutes.

DONE

Eyes, nose,mouth are made with chocolate chips

 SERVE

Sending this to Sending this to Valli's event http://spicingyourlife.blogspot.in/2010/01/announcing-kids-delight-wholesome.html  which is hosted by Verdhini's http://cooksjoy.com/blog/2012/06/kids-delight-evening-snackstiffin-event-announcement.html

Also sending to Jagruti's event 

Olympic Games http://www.jagrutidhanecha.com/p/events-round-ups.html
which is hosted by Priya 

http://priyaeasyntastyrecipes.blogspot.co.uk/2012/06/announcing-celebrate-olympic-games-event

also sending this to radhika's event http://ticklingpalates.blogspot.com/2012/07/i-love-baking-6.html

lso to Divya's event- fun in the son http://divyasculinaryjourney.blogspot.in/2012/07/round-up-of-showcase-desserts-and-event.html

Also sending this to Chef Mireille's Event- taste of tropics http://gourmetglobal.blogspot.in/2012/06/taste-of-tropicschapter-2sugarcane.html

Notes:-

1. I used APF/ Maida for this, you can try with wheat flour.
2. You can frost the cake as per your wish, I was short of time and it was just to please the kids, so i avoided decoration. 
3. Never heat the cooker empty, it will damage it.

HOPE YOU WILL LIKE IT