Showing posts with label Snacks. Show all posts
Showing posts with label Snacks. Show all posts

Tuesday, 29 September 2015

Potato Patty/Kids Special Party Snacks

Potato Patty/Kids Special
Party Snacks
Hi Friends,
After a long time i tried something very tasty and crispy. After a long series of modak and ladoos now i am concentrating more on snacks as since long i haven't tried new recipes. Yesterday i bought a packet of Tortilla as this time i wanted to check the taste and texture or store bought one. I planned to make a wrap with it but did not wanted to make regular aloo tikki as filling. So tried this patty which came out yummy. 
These are very easy and tasty patties. You can make them time ahead for party or enjoy as on the go snack. Just coat them in cornflakes and store them in zip lock or airtight container. Whenever you want to enjoy them take them out and fry. In fridge you can keep them for 2-3 days and in freezer you can keep them for 2 weeks. Thaw them for some time and fry. So here is the recipe. I hope you will like it and try it at home and let me know the results. 

Ingredients:-

For Patty
Boiled Potato- 3 medium
Paneer/Cottage cheese- half cup crumbled
Corn Kernel- 2 tbsp
Onion- 3 small or 1 medium
Mint Leaves- 1 tbsp
Cornflour- 1 tbsp
Roasted cumin seeds- 1/2 tsp
Chat Masala-2 tsp
Chilly powder- 1 tsp or as per your taste
Salt- as per your taste

For Coating
Cornflakes- 1 cup
All purpose flour/ Maida- 1/2 cup
Water - as need to make batter
Oil for frying 

Method:-

First we will boil the corns
if using frozen just thaw them
Take 2 cups water and 1/4 tsp salt in a pan 

when it will start boiling add corn kernels

it will be done within few minutes

drain them

chop onions

peel potatoes 
and you are done with basic preparations

Now take boiled potato in a bowl 

start mashing them with hands or use masher

all potatoes mashed

now crush paneer/cottage cheese same way

mix it roughly, no need to mash it altogether

add chopped onion

boiled corn kernels

roasted cumin seeds

all spices 

mix them well

here comes corn flour, mix it well

lastly throw in mint leaves and
 make a not so smooth dough 

for shaping patties grease your hands with oil

take a ball size portion 

You can make any shape 

all done

take ingredients for dipping and rolling

add water in all purpose flour/maida

make a smooth batter, 
thinner then pakoda/fritter batter 

take cornflakes in mixer or grinder

grind it

take out in a plate

both things are ready

Now take your patty 

dip in the flour batter

coat all sides and take out

now place it in grinded cornflakes and 
sprinkle & cover all sides 

do same with other patties and 
put in fridge for 15-30 minutes

now heat oil in a flat pan or you can use tawa

place your patties and cook on medium heat

turn and cook from other side too

done

hmmmm it was mouth watering 

bursting with flavors

I used these patties to make wrap and enjoyed with Mojito, 
both recipe coming soon

Notes:-
  1. All ingredients have their own role in this recipe. Still if you wish you can omit corn, onion as per your wish. 
  2. Adjust spices as per your wish. You can use use amchoor powder instead of chat masala.
  3. To increase the spiciness you can increase chilly powder or use chopped green chilly. 
  4. Instead of crushed cornflakes you can use breadcrumbs to coat the patties. 

HOPE YOU LIKE IT

Love
PariCash

Tuesday, 29 April 2014

Banana & Cream Sandwich/ Fruit Sandwich/ Cold Sandwich

Banana & Cream Sandwich/
Fruit Sandwich/
Cold Sandwich
Hi Friends,
Temperature is already soaring in Delhi. Least mood of making some snacks or making something elaborated for meals. Still we have to make something to stop those hunger pangs.  So yesterday i was looking for something quick, easy and less messy. So first look in the fridge gave a smile while some whipped cream was there. Banana and Bread was on the table. So i was ready for a cold sanwich which was yummy and quite filling too. It took me hardly 8-10 minutes to assemble and make the sandwiches. Kids loved them. Asked for more and requested to put few in lunch box but as it has cream in it i can not take the risk as it may get sour by the time of lunch. So asked then to have it after school snacks and they agreed. You choose your favorite bread and fruits to enjoy this sandwich. Hope you will like it.

Ingredients:-

Bread- 4 pieces
Banana- 2 
Cream -2-3 tbsp or as per your requirement

Method:-
Take all your ingredients
PEAL AND SLICE BANANA

Take a bread and spread cream on it

arrange your fruits on it

take another slice of bread

 cover with cream

cover the first slice with the second

cut in triangle

i like small triangles
as they are easy to hold

serve

ENJOY

WITH SOME MORE BANANAS



Notes:-

  1. You can use any kind of bread for this sandwich.
  2. You can use any fruit as per your liking.
  3. You can use fresh cream, whip it a bit and use. 
Hope you will like it
Love
PariCash