Matar Mashroom Gravy/ Side Dish with Peas and Mashroom

Matar Mashroom Gravy/

Side Dish with Peas and Mashroom

Hi Friends,

Hope you enjoyed your weekend and now ready to move ahead with lots of enthusiasm. last week after a long time i made mashrooms. I thought to make them bit heavy affair but lack of ingredients and some health related issues didn't let me do that. So i used very less spices and made simple Matar Mashroom for weekend. It came out so good. It was tasty and healthy. I served it with Peas Pulao. You can serve it with rice, biryani, pulao, roti,chapati, naan etc. It is a very simple dish. So if you like to have something healthy and less spicy then try this.

Ingredients:-
Mashroom - 1 packet/200gm
Matar/Peas - 1 cup peeled
Onion - 1 medium pureed
Tomato - 1 medium pureed
Ginger - 2 inch piece pureed
Garlic - 8-10 pods pureed
Cumin Seeds - 1/2 tsp
Coriender Seeds -1/2 tsp
Coriander Pdr- 1/2 tsp
Garam Masala-1/2 tsp
Chilly pdr- as per your taste ( i didn't used)
Salt- as per your taste

Method:-

Grab your ingredients

Clean and cut mashrooms

Take one tbsp oil in kadai

throw in cumin seeds and coriander seeds

add ginger garlic paste and cook for few seconds 

Now add tomato onion and mix 

Cook till oil separates

Now add salt and other spices

mix well

Throw in peas

Mix well, cover and cook for 1 min

Add 2 cups water

add mashroom

Cover and give it a good boil.

Done within 5 min

Garnish with coriander and Serve

I served it with Peas Pulao

Notes:-

1. You can use green chilly for spicier version.
2. Add water according to the thickness of gravy require. If you like it more dry then cook uncovered till water evaporates.

HOPE YOU WILL LIKE IT

Love
PariCash

Matar Pulao/Peas Pulao

Matar Pulao/Peas Rice/Veg Pulao

Hi Friends,

Hope you had a great weekend. Weekends are the days when i am more then active to cooking. I make a full elaborated meal for Breakfast and lunch. My son loves Pease Pulao, it is a full meal for him. He do not touch anything else if peas pulao is there. So i always need to make something interesting to accompany with this pulao, So that he can have a full meal. In fact it can be a full meal, just add simple curd/raita/pickle/chatni and relish it.

But in growing age its necessary to give them whole nutrition so only pulao is not enough. This sunday i made peas pulao, paneer kofta curry(recipe coming soon), kala chana, chapati and dry soya chunk masala with this pulao and a sweet dessert(recipe coming soon). Whole meal was just perfect. My kiddi had soya masala, kofta curry and pease pulao. Quite satisfying for me. So here we go with the recipe:-

Ingredients:-

Rice   - 3 cups

Peas  - 1 cup

Jeera - 1/2 tsp

Salt   - 1 tsp (as per your taste)

Oil    - 1 tbsp

Method:-  

Take your ingredients 

(i washed and soaked rice for 15 min, you can skip it)

Heat oil in a pan

 Add cumin seeds/Jeera

Add Peas (be careful it will start spluttering, cover it)

after few seconds

Add Rice and salt

Mix well and cook for 30 seconds

Add Water (i added 5 cups)

Let them Boil

After 12-15 min

DONE DONE DONE

SERVE AS PER YOUR WISH

Sending this to http://www.sizzlingtastebuds.com/2011/12/updated-host-list-for-hli-mmk-some.html

which is hosted by http://cooksjoy.com/blog/2012/06/kitchen-chronicles-only-vegan-event-announcement.html

also sending to Jagruti's event 

Olympic Games http://www.jagrutidhanecha.com/p/events-round-ups.html
which is hosted by Priya 

http://priyaeasyntastyrecipes.blogspot.co.uk/2012/06/announcing-celebrate-olympic-games-event

Also sending this to Gayathris event-walk through memory lane http://gayathriscookspot.blogspot.in/p/wtml-round-up-and-host-lists.html

 hosted by  kalyani of  sizzalingbuds

s 

ending to Pari's preschooler snacks, brain child of Nithu's Kitchen 

Also to Divya's event- fun in the son http://divyasculinaryjourney.blogspot.in/2012/07/round-up-of-showcase-desserts-and-event.html

Sending to Jagruti's event Celebrating Monsoon of India

which is hosted by http://www.ahomemakersdiary.com/2012/07/announcing-jco-monsoon-ofindia.html

Sending this to indrani's event http://riappyayan.blogspot.in/2012/07/announcing-theme-of-this-months.htmlThe Theme of this month's Spotlight : Rice/Rotis/Pulao/Puri

Sending this to http://pumpkinfarmfood.blogspot.in/2012/07/kids-delight-warm-foods-to-beat-rain.html

ending this to http://priyaeasyntastyrecipes.blogspot.co.uk/2012/01/healthy-diet-event-host-line-up.html which is hosted by http://spiceandcurry.blogspot.in/

Notes:-

1. You can add more peas if you are serving with single accompaniment. I used 1 cup and that was fine for us as i was having so many dishes to serve with. 
2. You can use red chilly pdr and black pepper powder. i made it simple as my kid love simple pulao.

HOPE YOU WILL LIKE IT

LOVE

PariCash