Two color Sweet and Tangy Popsicle/ Summer Special/ Popsicle

Two color Sweet and Tangy Popsicle/

Summer Special/

Popsicle

Hi Friends,

Here is one more entry in my summer collect and Popsicle recipes. Very easy with less ingredients. You can enjoy it anytime at home. My kids like them very much. You can use your favorite drink powder to make these Popsicle.  I already have few of them in my blog. Just check them and enjoy your summers with homemade Popsicle. 

Roohafza Popsicle 
Mango Juice Popsicle
Popsicle with Fruits
Orange Popsicle

Ingredients:-
Rasna Powder-1 tbsp
Orange Flavoured Tang-1 tbsp
Water- 1/2 cup

Method:-

Take all your ingredients

add half cup water in orange tang powder and mix until dissolved 

tang+water solution ready

Now add half cup water to rohafzaa and mix well

ready to pour

take your mold and fill them half with tang

cap them

put them in freezer until this layer is fully set

mine was set after 3 hours

now fill the mold with roohafzaa solution

like this

cap them and freeze for 4-6 hours

run the mold under water (not from cap side)

take out and relish this sweet and tangy delight

Yummmmmmmm

Notes:-

1. You can use orange flavor rasna instead of tang.
2. Increase or decrease the quantity of ingredients as my ice cream mold were small this quantity was perfect for them.

Hope you will like it

Love

PariCash

Easy Eggless Ice cream/ Rooh Afza Ice Cream/ Rose Ice cream

Easy Eggless Ice cream/

Rooh Afza Ice Cream/

Rose Ice cream

Hi Friends,

I know i know its not summers season to enjoy ice creams but tell me frankly don't you enjoy all these creamy chilled dessert in bone chilling winters. I know most of the people will say yes if kids are not around. In front of kids we play parents role but when we are alone a kid inside us overpower and we crave to relish stuff which our parents don't allow us to enjoy as we do to our kids. 

I made this ice cream long ago on Independence day with Tricolor Cake. Combo was just wow. Its a very simple and easy recipe. You can make it within minutes. Only time consuming part is freezing it. 

Once you are done with whole process a very delicious dessert is there for you to indulge. You can make this for kids parties as well as get to-gathers. Enjoy it any way it will leave you craving for more. More delightful reason is that you can enjoy it in Vrat/fast also :).

Ingredients:-
Rose Syrup - 2 tbsp (i used Rooh Afza)
Fresh Cream- 2 cups
Rose Essence- few drops

Method:-

Ingredients

Take fresh cream

start whipping

whip

and whip

add Rose essence

add rose syrup/rooh afza

whip it more till creamy light and fluffy

Now its done

Ready to go in container to freeze

 Pour it in some air tight container 

and freeze for 5-6 hours

Ready to Serve

I served it with Tricolor cake

 Combo was so yummmm

http://uk-rasoi.blogspot.co.uk/2013/09/festive-collections-navratri-recipes.html


http://spicyfoood.blogspot.in/2013/09/my-first-blog-event-its-birthday-party.html


http://mywonderkitchen.blogspot.in/2013/09/3-fs-food-friendship-fun-event.html

Notes:-

1. You can add any rose syrup you have in hand. I used Roohafza.
2. Chill cream, whipping bowl and beater for 15 minute in fridge before starting whipping the cream.
3. You can add dry fruits/nuts etc in the ice cream as per your choice.
4. Garnish it with any fruit/dryfruit/honey/melted jam and enjoy.
5. You can freeze this ice cream in ice cream mold also.

HOPE YOU WILL LIKE IT

Love
PariCash

Chocolate Choco Chips Ice cream/ Easiest Icecream Ever/ Kids Special

Chocolate Choco Chips Ice cream/

Easiest Icecream Ever/

Kids Special

Hi Friends,

Who don't love ice creams specially when hot and shiny sun make you sweat all day and night. Since long time i was planning to make ice cream with whip cream but somehow i was not able to make it. I made this ice cream which was an experiment as i wanted to make an ice cream like we get in ice cream parlors, perfect in shape when scooped out and texture should be melt in mouth. I was bit confused that will it taste like ice cream or like we are eating icing?

 But thankfully this recipe won everyone's heart in my house. Kids licked every bit of it and husband also loved it. It was so easy that it took hardly 10 minutes to make it. 

But be careful with few things while making this with chocolate as its bit tricky to mix chocolate and cream. Chocolate should be completely cooled and cream should not be over whipped as it will be hard to handle it. Don't add hot chocolate in the cream it may split. So friends try your hands on it and relish real Ice cream parlor kind of ice cream at home. Make it for parties or enjoy with your family at any time of the day.

Ingredients:-
Whip Cream-1 cup
Icing Sugar- 1/2 cup ( i used sweetened cream so didn't used)
Chocolate-150 gm or crushed/chopped 1/2 cup
Choco Chips or chocolate shavings- 1 tbsp or more see recipe here

Method:-

Ingredients

Melt chocolate and let it cool down completely

Now start whipping cream 

whip 

Not done

whip it more

Now its done

 Add melted and cooled chocolate

mix well

add chocolate shavings/choco chips and mix well

now cover it

freeze for 5-6 hours

After 6 hours scoop it out

Ready to serve

Garnish as you wish

I drizzled honey and topped with choco chips

                        MOUTH WATERING????

Sending it to http://mywonderkitchen.blogspot.in/2013/09/3-fs-food-friendship-fun-event.html


http://cookingwithsj.com/ongoing-event/sweet-celebration/


Notes:-

1. Don't over whip the cream. After adding chocolate just mix thoroughly and freeze.
2. After melting and cooling chocolate i added some chocolate shaving which mixed up nicely with whip cream and i didn't required to add choco chips.
3. You can add or less melted chocolate as per your preference.
4. Let the chocolate cool completely before adding it to whipped cream.
5. You can add any nuts, choco chips or even tutti fruity instead to chocolate shavings.
6. You can garnish it with anything you prefer like chocolate sauce/honey/caramel/

HOPE YOU WILL LIKE IT

Love
PariCash