Poha Kheer/Indian Dessert with Beaten Rice

Poha Kheer/ 

Indian Dessert with Beaten Rice

Hi Friends,

I wanted to try this dessert since long and now i regret why i have not tried it earlier as its really tasty, easy, healthy and quick dessert. Its a time saver and can be made in jiffy. Good option to serve as dessert to unexpected guests or to satisfying your own sweet tooth at odd hours. It took me hardly 10-12 min to make it. Make it with or without dry fruits or make it thick or thin as per your preference. everything is upto you.  Try it guys you will love it.

Ingredients:-
Poha/Beaten Rice- 1 cup
Milk - 1 cup
Sugar - 2 tbsp cup
Raisin- 1 tbsp
Water- 1 cup
Rose Essence- few drops

Method:-

Ingredients

(forgot to add sugar)

Heat 1 tsp ghee/oil in a pan or kadai

add poha 

roast for 5 seconds

add one cup water

give it a good boil

Add milk

Rose essence

Sugar

Raisins

Now let it boil twice and become thick

DONE

SERVE

http://www.simplysensationalfood.com/2013/01/announcing-event-lets-cook-healthy.html
http://cooksjoy.com/blog/2012/12/new-u-event-announcement.html

http://www.sizzlingtastebuds.com/2013/01/new-event-winter-foods-30-min-challenge.html

http://sumeesculinary.blogspot.in/2013/01/bon-vivant-11-healthy-appetite.html

http://easycooknbake.blogspot.in/2012/12/event-announcement-hot-beverages-and.html
http://gayathriscookspot.blogspot.in/2013/01/walk-through-memory-lane-december.html


Notes:-

1. You can skip one tsp ghee/oil and roast them dry if you want it absolutely fat free.
2. You can make it without rose essence also.
3. Add any dry fruit of your choice.
4. Adjust milk and sugar according to your taste and thickness.

HOPE YOU WILL LIKE IT

Love
PariCash