Bread Besan Toast/ Chickpea flour and brown bread toast

Bread Besan Toast/ 

Chickpea flour and brown bread toast

Hi Friends,

Winter is here and morning and evenings are so foggy. Sun is now an invited guest who appears at his will. Its really hard to wake up in the morning and doing daily chorus. As usual i am looking for quick and easy recipes without compromising on taste and health. This toast was always on my mind but somehow made a delayed entry in my blog. I love its simplicity. Its a quick healthy and tasty snack dish. Needs few ingredients. You can have it with tea/coffee/sauce or as it is without any accompaniment. You can make it any time like for breakfast or for tea time snack. My kids and hubby loved it. Hope you will also like it.

Ingredients:-

Besan/Chickpea flour- 1 cup

Bread - 5 (i used brown bread you can use any)

Chaat Masala - 1.5 tsp

Coriander leaves - 1-2 tbsp Chopped

Salt - as per your taste

Method:-

 Ingredients

Take besan in a bowl

add salt and chaat masala

add water and make a smooth batter

add tomato sauce and chopped coriander 

mix well

there should not be any lumps

Now heat a pan and sprinkle some oil

Now cut bread in desired shape

Dip in batter from both sides

Place it on heated tawa or pan

cook from both sides

DONE

READY TO SERVE

You can make it like this also

Dip whole piece of bread

bake them

then cut 

SERVE

Sending this to Amma ji's Recipes

Notes:-

1. You can skip or add any of your favorite spice. But i think this is perfect as it is. 
2. You can make plain batter, make toast and then sprinkle chat masala over it and have it with tea/coffee.
3. I have used brown bread here, you can use any bread.
4. You can add chopped onion also to make it crunchy.

HOPE YOU WILL LIKE IT

Love
PariCash